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A surprise stop by my GM at The Donut Vault (400N. Franklin Ave.) was the highlight of my day at work.
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Gorgeous and enormous, the famous chestnut donuts were soft and gooey like a Krispy Kreme but tasted homemade and had a real unique nutty flavor.
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When I say they were large, I mean it. You can share a donut if you just want a snack but they’re not that hard to take down solo because of their light airy texture.
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The chocolate was equally tasty with a moderate dark chocolate frosting on dark cake and chocolate sprinkles.
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With a number of specialty donut shops popping up lately the Vault is one of the original and as far as a “traditional” style donut goes, possibly the best
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I’m hungry. Lets eat!

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