Au Cheval. One of the citiy’s best burgers and some unusual hash.
Au Cheval’s (800 W. Randolph St.) kitchen stays open late – usually until about 1 in the morning. Yeah. And Continue reading
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Wine Country Day 2. Peter Michael, Mustard’s Grill, a touch of Mondavi and Opus One, and then…In N’ Out Burger.
We started our first full day in the Valley bright and early and drove an hour or so up to Continue reading
Wine Country Day 1. Palmaz Vineyards, A “Bountyful” lunch and Farmstead for supper.
Our first day in wine country. We headed over to Palmaz vineyards. While we didn’t have a full tour of Continue reading
Hungry Hungry Hinden 