
#145 – Avec. A little bit of this. A little bit of that.
Avec is unique. One of Paul Kahan’s culinary babies, it focuses of the cuisine found on the Mediterranean Rim. The Continue reading
Avec is unique. One of Paul Kahan’s culinary babies, it focuses of the cuisine found on the Mediterranean Rim. The Continue reading
Jill and I were honored to receive via TEXT an invitation to a special luncheon at Moto (945 W. Fulton Continue reading
Next Restaurant (953 W. Fulton Mkt.) is the the newest venture for Grant Achatz of Alinea. But Next is not Continue reading